I recently found a recipe for banana bread that sounded so good I just had to try it. It is by far the BEST banana bread I've ever had. And with chocolate and peanut butter chips, it's very healthy. Ok, it's not, but it's so good it's worth the extra calories!
Banana Bread with chocolate chips and peanut butter chips
1 3/4 cup flour
1 cup sugar
1/2 cup brown sugar
1/2 teaspoon salt
1 teaspoon baking soda
1/2 teaspoon cinnamon
2 eggs
3 mashed ripe bananas
1/2 cup oil
1/4 cup plus 1 teaspoon buttermilk
1 teaspoon vanilla
1/2 cup chocolate chips
1/2 cup peanut butter chips (I bought a bag of Nestle that had both chocolate and peanut butter chips)
Stir flour, sugars, soda, salt, and cinnamon in large bowl. In another bowl combine eggs, banana, oil, buttermilk, and vanilla. Add to flour mixture, stirring until just moistened. Fold in chips. Pour into greased 9x13 loaf pan. Bake at 325 for 1 hour 20 minutes. Cool on wire rack for 10 minutes before removing from pan.
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